Allergies and dietary requirements Allergies and dietary requirements

We take food allergies and intolerances very seriously and are committed to accommodating dietary requirements wherever possible.

While we offer a range of gluten-free and allergen-aware dishes, it’s important to note that our kitchen is a shared environment where all major allergens, including gluten and nuts, are used. Despite our best efforts, we cannot guarantee the complete absence of cross-contamination.

For guests with coeliac disease or severe allergies, please speak to a member of our team who will do their best to assist you in making an informed choice.

To help us prepare safely and provide the best possible experience, we kindly ask for at least 24 hours’ notice of any allergies or intolerances. Please contact us directly to discuss your requirements.